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Wedding Packages
Custom
Design
Comprehensive Planning
Wedding Day Simplicity
Professional Coordination
Special
Event Packages
Entertaining Responsibilities
Special
Event Services
Wedding Responsibilities
Sample Wedding Timeline
Wedding
Responsibilities
You may consider
the following description of responsibilities when planning your
wedding. Service requirements depend on the complexity of your
celebration and duties performed by your location.
- Design the
celebration for your wedding. This is typically a rehearsal, rehearsal
dinner, ceremony and reception. The actual wedding day is traditionally
comprised of make-up/hair/dressing time, gathering time, ceremony,
cocktail party, and dinner dance.
- Hire and
manage your vendors and contract them for services and products.
Distribution of vendor deposits with contracts and final vendor
payment checks presented at the wedding. It is most important
to immediately book your location, entertainment and photographer.
They usually only perform one wedding per day.
- Invitation
design and printing, menu cards, seating cards, escort cards,
thank you notes, table numbers, any signage necessary for your
event location.
- Photographer
and Videographer selection and coordination. Decide if bride and
groom want a photo session before the ceremony. Before ceremony
photos allow time to enjoy the cocktail party and spend time with
your guests.
- Coordinate
Rentals and Equipment (e.g. tents, dance floors, specialty linens,
etc.) to include strike and general clean up.
- Coordinate
Lighting (e.g. area lighting, specialty lighting and entertainment
lighting, pyrotechnics, etc.)
- Coordinate
Entertainment (e.g. live music and or disc jockey, and special
activities, children’s games, etc.)
- Décor.
- Dress, Jewelry
and Clothing Design. This usually includes shower attire, rehearsal
dinner attire; wedding dress/tuxedo or suit, after wedding brunch
attire, honeymoon attire. Bridesmaids’/Groomsmen’s
clothes, mothers of the bride/groom.
- Coordinate
fitting of all attire.
- Consult
with catering chefs and staff for dinner presentation and service.
Considerations: Is service buffet or sit down? How much expense
is there for the rental kitchen? Do you need a dumpster for the
trash at the end of the event? Do you need food for the preparation
time of the bride/bridesmaids or groom/groomsmen during dressing/beauty
time wedding day? Hunger and thirst are tremendous mood killers.
- Manage Event
on-site for Ceremony, Rehearsal and Wedding Celebration/ Dinner
Reception.
- Coordinate
grass root considerations; transportation, limousines, vans, busses,
valet parking, parking permits, rental permits, amplified music
curfew, tenting permits, generators, stand-by personnel, security,
etc.
- Prepare
vendor timeline for Event day with vendor in/out times, distribute
maps to all vendors with load in information, make sure there
are vendor meals and snacks, water for staff, give caterer number
of vendor meals to order, make sure there is vendor parking arranged.
- Do guest
seating, escort cards, table numbers, guest book, etc. Set up
and organize related items at the check in table and guest table.
Prepare dinner area floor plan and overall event layout blueprint.
- Have favors
prepared and distribute at event having decided where to place
them.
- Event accountant
services, someone to track all the expenses, payments to date,
and final balances due. Provide current budget to maintain control
of Event costs. Have financial information available to all financial
contributors.
- Develop
a comfortable and creative timeline for the event with appropriate
timing of highlights, for example: first dance, father daughter
dance, etc. Make sure and let all participants know what you would
like them to do and get their confirmations.
- Oversee
event strike. Tremendous expense can arise when vendors are careless,
rentals are lost or destroyed or when refuse and ice is left in
improper locations. Rose petals are not to be left at many locations
and florist must remove at strike. Remove all personal items brought
to location.
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